Mulled wine – what to serve it with
Mulled wine is a great winter drink that can be enjoyed by both adults and children alike. It is traditionally made with red wine, spices and fruit, and served hot. While it can be enjoyed on its own, it is often served with food. Here are some great ideas of what to serve with mulled wine.
Mulled wine is often served with Christmas pudding or cake. The rich, spiced flavour of the wine pairs well with the sweetness of the pudding or cake. If you are serving mulled wine to children, you may want to omit the alcohol and just serve them fruit juice or cordial with the spices.
Mince pies are another popular Christmas food that goes well with mulled wine. The sweetness of the mince pies is a perfect match for the rich, spiced flavour of the wine.
Cheese is also a great option to serve with mulled wine. The savoury taste of cheese cuts through the sweetness of the wine, making it a more balanced drink. Try serving a selection of cheeses, such as cheddar, brie and goat’s cheese, with your mulled wine.
If you want to add a savoury element to your mulled wine, you could try serving it with ham or sausage. The salty taste of the meat will complement the sweetness of the wine.
These are just a few ideas of what to serve with mulled wine. Get creative and experiment with different flavours to find your perfect pairing. Original Content
The best mulled wine recipes – red, white or rosé?
Mulled wine is a delicious, festive drink that’s perfect for winter celebrations. Whether you prefer red, white or rosé, there’s a mulled wine recipe for everyone.
For a traditional mulled wine, go for a rich red like Cabernet Sauvignon or Merlot. If you’re looking for something a little lighter, a white wine like Riesling or Sauvignon Blanc is a great option. And for something truly unique, try a mulled rosé – it’s the perfect balance of sweet and tart.
No matter which recipe you choose, mulled wine is sure to warm you from the inside out. So gather your friends and family, and enjoy a glass (or two) of this delicious winter treat.
Best Mulled Wine Recipes
1. Traditional Mulled Wine
Ingredients:
1 bottle red wine
1 orange, sliced
1 lemon, sliced
1 cinnamon stick
2 cloves
1 tablespoon honey
Directions:
1. Combine all ingredients in a large pot or slow cooker.
2. Heat over low heat, stirring occasionally, for 30 minutes to 1 hour.
3. Serve in mugs or heat-resistant glasses.
2. White Mulled Wine
Ingredients:
1 bottle white wine
1 grapefruit, sliced
1 ginger, sliced
1 cinnamon stick
1 tablespoon honey
Directions:
1. Combine all ingredients in a large pot or slow cooker.
2. Heat over low heat, stirring occasionally, for 30 minutes to 1 hour.
3. Serve in mugs or heat-resistant glasses.
3. Rosé Mulled Wine
Ingredients:
1 bottle rosé wine
1 strawberry, sliced
1 lime, sliced
1 cinnamon stick
1 tablespoon honey
Directions:
1. Combine all ingredients in a large pot or slow cooker.
2. Heat over low heat, stirring occasionally, for 30 minutes to 1 hour.
3. Serve in mugs or heat-resistant glasses.
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