white peach sangria recipe

A white peach sangria recipe with a twist

This sangria recipe is both refreshing and flavorful, and can be made in just a few minutes. It’s the perfect drink to enjoy on a warm summer day!

For the base of this sangria, we start with a dry white wine. We like to use a Sauvignon Blanc or a Pinot Grigio for this recipe. Next, we add in some white peach nectar. You can usually find this in the international aisle of your grocery store.

To give this sangria recipe a little bit of sweetness, we like to add in some fresh peaches. You can use white peaches, or even yellow or red peaches if you prefer. Just make sure they’re ripe and juicy!

For the final touch, we like to add a splash of club soda. This gives the sangria a nice, light bubbles. And that’s it – your sangria is ready to enjoy!

If you want to get a little creative, you can also add in some other fruits to this recipe. Some other good options include apples, pears, or even berries. Just use your imagination and have fun with it! Original source

A delectable white peach sangria recipe

Sangria is a refreshing, fruity drink that originated in Spain and is typically made with red wine, fresh fruit, and a touch of brandy. This white peach sangria recipe is a delicious twist on the classic cocktail and is perfect for summer entertaining! Made with dry white wine, fresh peaches, and a splash of orange juice, this sangria is light, refreshing, and totally delicious.

Peach sangria is the perfect summer cocktail! It’s refreshing, fruity, and made with dry white wine, fresh peaches, and a splash of orange juice.

This white peach sangria recipe is a great choice for summer entertaining! The recipe is easy to follow and makes a pitcher of sangria that is sure to please a crowd.

Ingredients:
– 1 bottle of dry white wine
– 1 cup orange juice
– 1/2 cup brandy
– 1/4 cup sugar
– 2-3 peaches, sliced
– 1 orange, sliced
– 1 lemon, sliced

Instructions:
1. In a large pitcher, combine the wine, orange juice, brandy, and sugar.
2. Add the peaches, orange, and lemon and stir.
3. Refrigerate for at least an hour, or up to 24 hours, before serving.
4. To serve, pour into glasses over ice and enjoy!

Visit howtomakesangria.net to learn more about white peach sangria recipe. Disclaimer: We used this website as a reference for this blog post.

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