What are the best types of plums to use for making plum wine?
The best types of plums for wine are the European varieties, such as the German Friedelsheim and the Italian Prunus cerasifera. These plums have a high sugar content and a strong flavor, which makes them ideal for wine. Other good options include the Japanese varieties, such as the Shiro and the Kikusui, and the American varieties, such as the Sierra and the Tulare.
How to make plum wine without adding sugar
You can make plum wine without adding sugar by using a Plum Wine Kit. This kit will remove the need for added sugar and will also make a delicious wine.
Visit howtomakewinefromgrapes.com to learn more about how to make plum wine. Disclaimer: We used this website as a reference for this blog post.