What to serve with Christmas Sangria
Christmas Sangria is a holiday twist on the classic Spanish drink. It is made with red wine, fruit juices, and spices. Serve it in a pitcher with some fruit and Christmas cookies on the side.
For a festive Christmas Sangria, use a good quality red wine such as Rioja or Garnacha. Add in some orange juice, lemon juice, and a touch of brandy. Sweeten it with a little sugar and spice it up with cinnamon and cloves. You can also add some pomegranate seeds for a lovely garnish.
Serve your Christmas Sangria over ice and enjoy!Official source
How to store Christmas Sangria
Sangria is a fruity, wine-based punch that originated in Spain. This popular summertime beverage is made by infusing red wine with fresh fruit, citrus juices, and brandy. While sangria is typically associated with warmer weather, this festive twist on the classic recipe is perfect for holiday entertaining. Christmas Sangria is made with red wine, cranberry juice, pomegranate seeds, and citrus fruits. It is a refreshing and flavorful beverage that is sure to please your holiday guests.
To make Christmas Sangria, you will need:
1 bottle of red wine
1 cup of cranberry juice
1/2 cup of pomegranate seeds
1 orange, sliced
1 lemon, sliced
1 lime, sliced
1/4 cup of brandy
Instructions:
1. In a large pitcher, combine red wine, cranberry juice, pomegranate seeds, orange slices, lemon slices, lime slices, and brandy.
2. Stir well and refrigerate for at least 2 hours.
3. Serve over ice and enjoy!
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