Is mulled wine a type of cider?
Mulled wine is a type of spiced wine, usually made with red wine along with various mulling spices and sometimes raisins. It is a traditional drink in many countries and is often associated with winter.
Cider, on the other hand, is a fermented beverage made from the juice of apples. It can be either still or sparkling, and can be either sweet or dry. In some parts of the world, cider is also called “hard cider” to distinguish it from the non-alcoholic version.
So, to answer the question, mulled wine is not a type of cider, although it can be made with cider instead of wine.
What is the best type of wine to use for mulled wine?
For mulled wine, the best type of wine is a full-bodied red wine like a Merlot or Cabernet Sauvignon. You want to use a wine that has good flavor, because the mulling process will mellow out the harshness of the alcohol. Avoid using a wine that is too fruity or sweet, because it will become cloying when mixed with the other ingredients. If you are unsure what type of wine to use, ask your local wine shop for a recommendation.
Visit howtomakewinefromgrapes.com to learn more about how to make mulled wine. Disclaimer: We used this website as a reference for this blog post.
