How do you make wine slushies without a blender?
To make wine slushies without a blender, all you need is wine, a freezer, and some ice. First, pour your wine into a freezer-safe container. Then, add some ice to the wine and stir. Put the container in the freezer and let it freeze for several hours or overnight. When you’re ready to enjoy your wine slushie, simply scoop out the frozen wine and serve. Enjoy!
How to make wine slushies without a blender
Wine slushies are a delicious, refreshing treat on a hot day. But what if you don’t have a blender? Can you still make a wine slushie without one?
Here’s how:
1. Pour wine into a baking dish or other freezer-safe container.
2. Freeze for several hours, or until solid.
3. Break the frozen wine into chunks.
4. Place the chunks in a food processor or blender (you can use a hand-held immersion blender if you don’t have either appliance).
5. Pulse the wine until it reaches the desired consistency. If it’s too thick, add a little bit of water or juice; if it’s too thin, add more frozen wine.
6. Serve immediately, or transfer to a freezer-safe container and freeze for later.
Visit howtomakewinefromgrapes.com to learn more about how to make wine slushies. Disclaimer: We used this website as a reference for this blog post.
