The history of mulled wine and how it became a Christmas favourite
Mulled wine is a spiced and heated drink made from red wine and fruits. It is a popular Christmas beverage in many countries and has a long history.
Mulled wine is thought to have originated in Rome, where it was known as “conditum paradoxum”. This was a spiced winewater mixture used as a medicinal tonic. The Romans added various spices to mask the taste of poorly-made wines. This Practice continued throughout theMiddle Ages in Europe. Spices were added to wines for both flavour and purported health benefits. Many of the spices used, such as cloves, cinnamon, and nutmeg, were believed to have medicinal properties.
Mulled wine became a popular winter drink in England during the 16th century. It was often made with ale or cider, as well as wine. Various fruits, such as oranges and lemons, were also added for flavour. In the 19th century, mulled wine recipes began to appear in British cookbooks. These recipes called for the use of red wine, sugar, and spices such as cloves, cinnamon, and nutmeg.
Mulled wine began to be associated with Christmas in the Victorian era. Queen Victoria and Prince Albert were said to enjoy drinking it during the Christmas season. Mulled wine then became a holiday staple in Britain and many other countries.
Nowadays, there are many different recipes for mulled wine. Some recipes call for the use of white wine, while others use red wine. Fruit juices, such as orange or grapefruit juice, are sometimes added for sweetness and flavour. Other common ingredients include sugar, cinnamon, cloves, and nutmeg. Some modern recipes also call for the use of other spices, such as cardamom, ginger, or allspice..Visit Them
How to make a vegan mulled wine
There are many ways to make a vegan mulled wine, but this is a basic recipe that can be easily adapted to your own taste.
Ingredients:
1 bottle of red wine
1 cup of water
1/2 cup of sugar
1 orange, peeled and sliced
1 lemon, peeled and sliced
1 cinnamon stick
4 cloves
1/4 teaspoon of nutmeg
Directions:
1. Combine the wine, water, and sugar in a saucepan over medium heat.
2. Add the orange and lemon slices, cinnamon stick, cloves, and nutmeg.
3. Bring the mixture to a simmer and cook for about 10 minutes, or until the sugar has dissolved and the mulled wine is heated through.
4. Serve in mugs or glasses and enjoy!
Visit howtomakewinefromgrapes.com to learn more about mulled wine recipe. Disclaimer: We used this website as a reference for this blog post.
